California food production
New UC study estimates costs for growing coastal organic strawberries
A new study that can help growers and other readers estimate costs and potential returns for Central Coast organic strawberries was recently released by UC Agriculture and Natural Resources, UC Cooperative Extension and the UC Davis Department of...
A U.S.-China trade war would cost California farmers
Loss of China's preferred trade status could hurt crop, dairy and livestock exports The Biden administration recently announced large, increased tariff rates for Chinese electric vehicles, solar cells, semiconductors, and aluminum and steel...
Entender las diferentes personalidades de pastoreo del ganado puede promover pastizales sustentables
Adaptar a las vacas a los pastizales según sus preferencias podría, además, ahorrar dinero a los criadores de ganado Según un estudio de la Universidad de California en Davis, conocer las diferentes personalidades de...
Nutrition Policy Institute: 10 years of making healthy choices more accessible for all
UC SAREP funds 8 sustainable food and farming projects
Projects will support socially disadvantaged farmers, increase urban access to healthy food and more The UC Sustainable Agriculture Research & Education Program (SAREP) is pleased to announce the recipients of the Sustainable...